Category All Recipes

This is where all the recipes come together—from breads and breakfast to main dishes, preserves, desserts, and plenty of good things tucked in between.

Double Chocolate Nuggets

Duncan Hines Double Chocolate Nuggets are easy cake-mix cookies packed with semisweet chocolate pieces and an optional pecan on top.

Glazed Apple Pie

Crisco’s Glazed Apple Pie combines a cinnamon-spiced apple filling with a double crust and a sweet orange glaze.

Devil’s Food Pound Cake

A rich Devil’s Food Pound Cake made with Duncan Hines cake mix, chocolate pudding, and Crisco Oil, finished with a simple chocolate glaze.

Crisco Single Crust

Crisco’s basic four-ingredient pastry makes one 9-inch pie crust, with directions for baking it with or without a filling.

Best Cherry Pie

Crisco’s Best Cherry Pie fills a double crust with red sour cherries, cherry juice, butter, and a hint of almond.

Basic Buttercream Frosting

C&H Sugar’s basic buttercream frosting is simple, versatile, and easily flavored with milk, fruit juice, coffee, or another liquid.

C&H Applesauce Cake

A C&H Sugar applesauce cake made with brown sugar, raisins, walnuts, and warm spices.

Lemon Meringue Pie

A classic lemon meringue pie with a tart lemon filling, fluffy golden meringue, and a baked pastry crust.

Stir-N-Roll Biscuits

A worn handwritten biscuit recipe card filled with faded pencil notes, baking reminders, and handwritten variations added over time.

Norwegian Pie

Apple pie made with a simple batter that creates its own crust.

Jell-O Pastel Dessert

A colorful Jell-O and Dream Whip dessert that can be molded, served in a pie shell, or frozen, with an easy fruit variation.

Libby’s Pumpkin Cups

All the creamy, spiced goodness of pumpkin pie without the crust. These individual Libby's pumpkin custards can be enjoyed warm or chilled, with your favorite garnish.

Libby’s Pumpkin Pie

A classic Libby’s pumpkin pie made with solid pack pumpkin, warm spices, and evaporated milk or light cream.

M&M’s Easy Party Cookies

A colorful 1960s M&M’s cookie recipe made with shortening and plenty of M&M’s, with extra candies pressed on top before baking.

Philly 3-Step Cheesecake Bars

Easy Philadelphia Cream Cheese cheesecake bars with a graham cracker crust and a rich, creamy filling in just three simple steps

Philly Marble Brownies

Easy chocolate brownies dressed up with a creamy Philadelphia Cream Cheese swirl and chocolate chips.

Vanilla Crunchies

Dainty vanilla cookies with a touch of nutmeg, rolled in granulated sugar and baked until lightly browned.

Royal Fruit Lime Loaf

A colorful Royal lime gelatin dessert made with cream cheese, pineapple, and mandarin oranges, then chilled in a loaf mold.

Knox Deep Sea Mold

Chilled seafood gelatin mold made with tuna, shrimp, and vegetables in a creamy base.

Eagle Cookie Bars

A typed recipe for rich and sweet cookie bars made with chocolate chips, graham cracker crumbs, and condensed milk.

Molasses Cookies

A typed recipe for soft and spiced molasses cookies made with ginger, cinnamon, and cloves.

Drop Sugar Cookies

Classic drop sugar cookies flattened with a sugared glass and baked until lightly golden.