Recipe Bio
Libby’s Pumpkin Cups offer all the familiar flavor of pumpkin pie without the crust. Baked gently in a hot water bath, the individual custards promise a smooth, creamy texture with the warm spices and comforting richness of traditional pumpkin pie filling. Served warm or chilled, they’re an easy alternative to a whole pie, with each little cup ready for its own finishing touch of whipped cream or another favorite garnish. This colorful Libby’s label turns a simple dessert into something special.

