Myrtle’s Punch

A handwritten recipe for Myrtle’s Punch—three ingredients, twenty servings, and a punch bowl ready for company.
Drink recipes from Aunt Bertha’s Recipe Box, including punches, hot drinks, party beverages, and other favorites collected from old recipe cards and clippings.

A handwritten recipe for Myrtle’s Punch—three ingredients, twenty servings, and a punch bowl ready for company.

A typed recipe for Frosted Fruit Drink that blurs the line between punch and dessert—orange, ice cream, and enough frosty goodness to keep a crowd coming back for another glass.