Dated November 15, 1954, this no-bake fudge cookie recipe combines chocolate, marshmallows, graham cracker crumbs, and chopped nuts into a rich, candy-like treat pressed into a buttered pan to cool. Easy stovetop sweets like this were made for sharing, with no oven required and plenty to cut into small pieces for family gatherings or holiday trays.
1 cup canned milk
2 squares chocolate
Cook to soft ball stage and add 1 tbs butter
Let cool 10 minutes
Add:
24 marshmallows cut fine
3 cups graham cracker crumbs
1 cup chopped nuts
Beat and pour into buttered pan and let cool.
11/15/54