Stuffed Date Drops With Frosting

A typed recipe for Stuffed Date Drops—pecan-stuffed dates wrapped in sour cream cookie batter and topped with glorious browned-butter golden frosting.
Recipes preserved on typed cards, sheets of paper, and other pages, reflecting the way family favorites and everyday dishes were recorded and shared through the years.

A typed recipe for Stuffed Date Drops—pecan-stuffed dates wrapped in sour cream cookie batter and topped with glorious browned-butter golden frosting.

A typed recipe for Swedish Pudding with a handwritten addition—and the unforgettable promise, “After the war, serve with whipped cream!”

A 1969 typed recipe for Pumpkin Cake—three warmly spiced little loaves, plenty of pumpkin, and your choice of nuts or raisins.

A typed recipe for Sauce for Plum Pudding—a sweet finishing touch with your choice of brandy, lemon, nutmeg, or vanilla to make it your own.

A typed recipe for Pineapple and Cottage Cheese Salad—lime and lemon Jell-O, pineapple, cottage cheese, and enough to feed a crowd at the potluck table.

A typed Peppernuts recipe from Christmas 1925—tiny spiced cookies and a century-old glimpse into holiday baking from the recipe box.

A typed recipe for Laurene’s Oatmeal Crispies—chill the dough overnight, then slice and bake for crisp oatmeal cookies filled with chopped walnuts.

A typed recipe for Myrtle’s Ice Cream—with melted marshmallows standing in for the usual custard, this is homemade ice cream with a sweet little trick up its sleeve.

A typed Macaroni Salad recipe submitted as someone’s favorite—with shrimp, crab, or cabbage among the optional ways to make it your own.

A typed recipe for Lemon Filling—fresh lemon, a double boiler, and everything you need to give a lemon meringue pie its sunny center.

A typed recipe for Hershey Bar Cornflakes Cookies—melt a candy bar, add cornflakes, dates, and nuts, and suddenly not turning on the oven sounds delicious.

Typed on a personalized recipe card, Hawaiian Style Spareribs bring pineapple, brown sugar, and soy sauce together for one sweet-and-tangy dinner worth saving.

A typed recipe for Frosted Fruit Drink that blurs the line between punch and dessert—orange, ice cream, and enough frosty goodness to keep a crowd coming back for another glass.

A typed recipe for Apple Pudding With Lemon Sauce—because apple pudding is good, but pour a bright homemade lemon sauce over it and dessert gets a whole lot more interesting.

A typed 1954 recipe for Fudge Cookies—chocolate, marshmallows, graham cracker crumbs, and nuts come together without ever turning on the oven.